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Culinary Basic Skills

Resources for culinary terms, knife skills, meat cuts, and sauces.

Library Resources

Databases

Hospitality & Tourism Complete This link opens in a new window Research and industry news related to hospitality and tourism, including hospitality law, hotel management, and market trends.

A to Z Databases List
Use library databases to find scholarly journal articles and other resources.

Journals

The Art of Eating
Gastronomica
Journal of Food Safety
Full Text Finder
Search for the full text of journals at Sullivan.

Books

Library Catalog
Search for books and ebooks in the library catalog.

Contact the Library

2222 Wendell Ave.
Louisville, KY 40205
Ph: (502) 456-6773
Text: 502-200-1864

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2355 Harrodsburg Road
Lexington, KY 40504
Ph: (859) 514-3359

Ask a Librarian