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Community Cookbook

Recipes and cooking ideas from the Sullivan community.

Recipes

Chermoula
contributed by Chef John Foster
Dijonnaise
contributed by Chef John Foster
Red Sauce for Shrimp Cocktail
contributed by Chef John Foster

Tzatziki Sauce
from Kalyn's Kitchen blog, submitted by Melissa Lowe

Food Facts

Chermoula is a North African marinade created by blending spices including garlic, coriander, and cumin. Recipes vary widely by region.